Emeril's Coffee

5 ingredients
5 steps

Ingredients

  • 2 ounces coffee-flavored liqueur (recommended: Kahlua)
  • 1 tablespoon unsweetened cocoa powder
  • 1 -ounce amaretto
  • Hot, strong brewed coffee
  • Sweetened whipped cream, for topping

Directions

  1. 1
    Pour 1 ounce of the coffee liqueur into 1 coffee cup saucer.
  2. 2
    Put the cocoa powder on another saucer.
  3. 3
    Dip the rim of an old-fashioned or Irish coffee mug in the coffee liqueur and then in the cocoa.
  4. 4
    Add the remaining coffee liqueur and the amaretto to the glass.
  5. 5
    Fill the glass with hot coffee and top with whipped cream.

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