Enchilada Casserole

Name: Enchilada Casserole
Ingredients: 2 lb. hamburger; 1 pod garlic; 1 chopped onion; 2 small cans tomato sauce; 1 can enchilada sauce; 1 can mushroom soup; 1 pkg. corn tortillas; grated Cheddar cheese; olives (optional)

9 ingredients

5 steps

Ingredients

2 lb. hamburger
1 pod garlic
1 chopped onion
2 small cans tomato sauce
1 can enchilada sauce
1 can mushroom soup
1 pkg. corn tortillas
grated Cheddar cheese
olives (optional)

Directions

1

Saute in 2 tablespoons of oil the hamburger, garlic and onion until well done.
2

Add tomato sauce, enchilada sauce and soup. Simmer a short time.
3

Tear tortillas into small pieces.
4

Alternate a layer of meat sauce with tortillas in a 9 x 13-inch baking dish. Finish with meat and cheese on top.
5

Cover with foil and bake at 350° for 25 minutes.