Escalloped Pineapple

6 ingredients
5 steps

Ingredients

  • 4 c. white bread cubes
  • 2 c. sugar
  • 3 eggs
  • 1/2 c. melted margarine
  • 2 c. pineapple tidbits, drained
  • 1/2 c. milk

Directions

  1. 1
    Trim crusts from bread and cube (about 8 slices).
  2. 2
    Set aside. Beat eggs.
  3. 3
    Add sugar, margarine and milk.
  4. 4
    Stir in pineapple and bread cubes.
  5. 5
    Bake at 350° for 30 to 40 minutes.

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