Eskimo Cookies

7 ingredients
4 steps

Ingredients

  • 1 1/2 sticks margarine
  • 3/4 c. sugar
  • 1 Tbsp. water
  • 2 c. rolled oats
  • 3 Tbsp. baking cocoa
  • 1/2 Tbsp. vanilla
  • powdered sugar

Directions

  1. 1
    Place margarine in bowl to soften to room temperature.
  2. 2
    Stir in the rest of the ingredients.
  3. 3
    Shape into balls and roll in powdered sugar.
  4. 4
    May be placed in refrigerator to firm, if desired.

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