Everything Bagel Chicken Strips

Name: Everything Bagel Chicken Strips
Ingredients: 1 day-old everything bagel, torn; 1/2 cup panko (Japanese) bread crumbs; 1/2 cup grated Parmesan cheese; 1/4 teaspoon crushed red pepper flakes; 1/4 cup butter, cubed; 1 pound chicken tenderloins; 1/2 teaspoon salt

7 ingredients

3 steps

Ingredients

1 day-old everything bagel, torn
1/2 cup panko (Japanese) bread crumbs
1/2 cup grated Parmesan cheese
1/4 teaspoon crushed red pepper flakes
1/4 cup butter, cubed
1 pound chicken tenderloins
1/2 teaspoon salt

Directions

1

Preheat oven to 425°. Pulse torn bagel in a food processor until coarse crumbs form. Place 1/2 cup bagel crumbs in a shallow bowl; toss with panko, cheese and pepper flakes. (Save remaining bagel crumbs for another use.)
2

In a microwave-safe shallow bowl, microwave butter until melted. Sprinkle chicken with salt. Dip in warm butter, then coat with crumb mixture, patting to help adhere. Place on a greased rack in a 15x10x1-in. pan.
3

Bake until golden brown and chicken is no longer pink, 15-17 minutes.