EZ Texas Pinto's

3 ingredients
7 steps

Ingredients

  • 3 cups dried pinto beans
  • 1 teaspoon chili powder
  • 12 teaspoon salt

Directions

  1. 1
    Rinse beans, then place them in a large pot.
  2. 2
    Pour enough water to cover them by 2-3 inches.
  3. 3
    Bring to a boil over med-high heat, then reduce heat to low and cover.
  4. 4
    Simmer 2 1/2- 3 hours, stirring about every half hour.
  5. 5
    (If they get dry too quickly, just add a little more water).
  6. 6
    Once cooked, add chili powder and salt.
  7. 7
    (I prefer sea salt).

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