Fabulous Figs

3 ingredients
1 steps

Ingredients

  • 1 tablespoon bittersweet chocolate (finely chopped)
  • 2 figs
  • 1/8 sea salt (pinch)

Directions

  1. 1
    Melt chocolate; cool slightly. Cut 2 fresh figs in half lengthwise and dip in melted chocolate. Set on a wax-paper lined plate. Sprinkle the chocolate with a pinch of sea salt. Refrigerate about 10 minutes or until set.

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