Fancy Fowl

6 ingredients
3 steps

Ingredients

  • 1 envelope Lipton onion soup mix
  • 2/3 c. apricot preserves or 2/3 c. peach-apricot sauce
  • 1/2 c. water
  • 1 lb. boneless, skinless chicken breasts
  • 2 large red or green peppers, sliced
  • hot, cooked rice

Directions

  1. 1
    In a small bowl, thoroughly combine onion recipe soup mix, apricot preserves and water; set aside.
  2. 2
    In a foil-lined broiler pan, arrange chicken breasts and peppers; top with soup mixture. Broil 7 inches from heat 10 minutes or until chicken is done, turning once.
  3. 3
    Serve over hot rice.

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