Fancy Fruit Vinegar

2 ingredients
3 steps

Ingredients

  • 1 c. fruit (cherries, blueberries, raspberries or strawberries)
  • 2 c. white wine

Directions

  1. 1
    Wash fruit, pit cherries if using, but leave fruit whole. Place fruit in bottom of clean, sterilized jar.
  2. 2
    Sterilize by immersing in boiling water for a few minutes.
  3. 3
    Warm vinegar in an enameled pan, but do not boil.

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