Fancy Meatballs

11 ingredients
8 steps

Ingredients

  • 1 lb. lean ground beef
  • 1/2 c. dry bread crumbs
  • 1/3 c. minced onion
  • 1/4 c. milk
  • 1 egg
  • 1 Tbsp. snipped parsley
  • 1 tsp. pepper
  • 1/2 tsp. Worcestershire sauce
  • 1/4 c. shortening
  • 1 (12 oz.) bottle chili sauce
  • 1 can cranberry sauce

Directions

  1. 1
    Mix together ground beef, bread crumbs, onion, milk, egg, parsley, pepper and Worcestershire sauce.
  2. 2
    Shape into 1-inch balls.
  3. 3
    Melt shortening in large skillet; brown meat balls. Remove from skillet and drain fat.
  4. 4
    Place chili sauce and cranberry sauce in skillet.
  5. 5
    Stir constantly until cranberry sauce is melted.
  6. 6
    Add meatballs and stir until coated.
  7. 7
    Simmer, uncovered, 30 minutes.
  8. 8
    Makes about 5 dozen.

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