Farmer's Strata

11 ingredients
9 steps

Ingredients

  • 1 lb. sliced bacon, cut into 1/2-inch cubes
  • 2 cups fully cooked ham, chopped
  • 1 sm. onion, chopped
  • 10 slices white bread, cubed
  • 1 cup cooked potatoes, cubed
  • 3 cups cheddar cheese, shredded
  • 8 eggs
  • 3 cups milk
  • 1 tbsp. Worcestershire sauce
  • 1 tsp. dry mustard
  • 1 dash salt and pepper

Directions

  1. 1
    In a skillet, cook bacon until crisp; add ham and onion.
  2. 2
    Cook and stir until onion is tender; drain.
  3. 3
    In a greased 13x9x2-inch baking dish, layer halfthe bread cubes, potatoes and cheese.
  4. 4
    Top with all of the bacon mixture.Repeat layers of bread, potatoes and cheese.
  5. 5
    In a bowl, beat the eggs; add milk, Worcestershire sauce, mustard, salt and pepper.
  6. 6
    Pour over all.
  7. 7
    Coverand chill overnight.
  8. 8
    Remove from refrigerate 30 minutes before baking.
  9. 9
    Bake, uncovered at 325F for 65-70 minutes or until a knife inserted near the center comes out clean.

Products Matching These Ingredients

More Recipes to Try