Farris Five Hour Stew

5 ingredients
6 steps

Ingredients

  • 1 or 2 lb. beef, cut in small cubes
  • 4 medium potatoes, cut up
  • 8 medium carrots, cut up
  • 3 stalks celery, cut up
  • 1 onion, chopped

Directions

  1. 1
    Put all ingredients in small roasting pan.
  2. 2
    Sprinkle 2 tablespoons tapioca over.
  3. 3
    Sprinkle 1 tablespoon sugar over.
  4. 4
    Salt and pepper to taste.
  5. 5
    Pour one can tomato soup over; add one can water.
  6. 6
    Cover; put in oven and cook for 5 hours at 250° to 300°. May be uncovered the last 1/2 hour.

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