Fast Chocolate Chip Cake

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Pour oil into a 13 x 9 x 2-inch pan. Tilt pan until bottom is covered with oil.
3. 3
   Put remaining ingredients into pan.
4. 4
   Stir with a fork until blended (about 2 minutes).
5. 5
   Scrape sides and spread batter evenly in pan.
6. 6
   Bake for 35 to 45 minutes until toothpick inserted near center comes out clean.