Festive Fruitcake
7 ingredients
9 steps
Ingredients
- 2 eggs
- 2 c. water
- 2 pkg. quick bread (date, cranberry)
- 2 c. nuts, chopped coarsely
- 2 c. raisins
- 3 c. candied fruit
- corn syrup
Directions
-
1Preheat oven to 350°.
-
2Grease and flour tube pan.
-
3Set aside. Combine eggs and water.
-
4Add all ingredients except corn syrup. Pour into tube pan.
-
5Bake at 350° for 75 to 80 minutes.
-
6Cool for 30 minutes.
-
7Glaze with warm corn syrup.
-
8Will make 3 small loaves.
-
9Bake for 75 minutes.
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