Festive Mullet

Directions

1. 1
   Remove skin on fish and
2. 2
   cut into serving portions.
3. 3
   Dip fish pieces in dressing and roll in cracker crumbs.
4. 4
   Place fish on a well greased cookie
5. 5
   sheet; drizzle melted oil over pieces of fish sprinkled with paprika. Bake in hot oven at 500° for 10 to 12 minutes or until fish
6. 6
   flakes easily with a fork.
7. 7
   Yield: 6 servings.