Fettucine

4 ingredients
6 steps

Ingredients

  • 1 (8 oz.) pkg. medium width egg noodles
  • 1/4 c. melted butter or margarine
  • 1 c. grated Romano cheese
  • 1/2 c. heavy cream, slightly whipped

Directions

  1. 1
    Cook noodles according to package directions.
  2. 2
    Drain thoroughly.
  3. 3
    Mix butter and cheese and cream together.
  4. 4
    Pour over noodles and mix gently.
  5. 5
    Serve immediately.
  6. 6
    Serves 4.

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Margarine 80% vegetable oil, margarine

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