Fiesta Black Beans

Name: Fiesta Black Beans
Ingredients: 2 Tablespoons Butter; 1/2 whole Medium Onion, Finely Chopped; 5 cloves Garlic, Minced; 1 teaspoon Salt; 1 teaspoon Ground Coriander; 1 teaspoon Smoked Paprika; 1/2 teaspoons Cumin; 2 teaspoons Ancho Or Chipotle Chile Powder; 1/4 teaspoons Cayenne Pepper; 2 cans (15 Oz. Size) Black Beans, Drained And Rinsed; 1 can (4 Oz. Size) Diced Green Chiles; 3 whole Chipotles In Adobo Sauce, Deseeded And Minced; 1 Tablespoon Adobo Sauce; 1/4 cups Tequila; 2 whole Limes, Juiced; 8 ounces, weight Frozen Corn, Thawed; 3 stalks Green Onion, Sliced

17 ingredients

11 steps

Ingredients

2 Tablespoons Butter
1/2 whole Medium Onion, Finely Chopped
5 cloves Garlic, Minced
1 teaspoon Salt
1 teaspoon Ground Coriander
1 teaspoon Smoked Paprika
1/2 teaspoons Cumin
2 teaspoons Ancho Or Chipotle Chile Powder
1/4 teaspoons Cayenne Pepper
2 cans (15 Oz. Size) Black Beans, Drained And Rinsed
1 can (4 Oz. Size) Diced Green Chiles
3 whole Chipotles In Adobo Sauce, Deseeded And Minced
1 Tablespoon Adobo Sauce
1/4 cups Tequila
2 whole Limes, Juiced
8 ounces, weight Frozen Corn, Thawed
3 stalks Green Onion, Sliced

Directions

1

1.
2

In a pot over medium heat, melt the butter, and sweat the onions and garlic until soft, about 5 minutes.
3

2.
4

Add the salt, coriander, paprika, cumin, chile powder, and cayenne pepper, and cook for a minute, until your kitchen starts to smell amazing (i.e.
5

the spices release their oils).
6

3.
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Add the black beans, green chiles, chipotle chiles, adobo sauce, and tequila, and cook until soft and incorporated, about 5-10 minutes.
8

At this point I took out a potato masher and loosely mashed the mixture, but thats optional.
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4.
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Add the lime juice, corn, and green onions, and stir to combine.
11

Remove the mixture from the heat and serve.