Fig Preserves
3 ingredients
3 steps
Ingredients
- 3 c. peeled and cut figs
- 1 (3 oz.) pkg. strawberry Jell-O
- 2 c. sugar
Directions
-
1Dissolve Jell-O in 5 tablespoons of hot water.
-
2Combine and cook until thick.
-
3Makes 1 1/2 pints.
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