Filet Mignon Kabobs

11 ingredients
5 steps

Ingredients

  • 1/4 c. sugar
  • 1/4 c. soy sauce
  • 1/4 c. white wine
  • 1 Tbsp. vegetable oil
  • 1 tsp. ginger
  • 1 tsp. garlic salt
  • 2 lb. filet mignon, cut into cubes
  • 1 red pepper, cut into chunks
  • 2 green peppers, cut into chunks
  • 3 large onions, cut into wedges
  • 1 fresh pineapple, cut into chunks

Directions

  1. 1
    In a medium bowl, combine first 6 ingredients.
  2. 2
    Mix well.
  3. 3
    Add beef cubes.
  4. 4
    Marinate 1 hour at room temperature.
  5. 5
    Thread beef, pepper, onions and pineapple, alternately on wood or metal skewers. Broil 15 minutes to desired doneness, brushing with marinade and turning.

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