Salisbury Steak

8 ingredients
4 steps

Ingredients

  • 1 lb. ground beef
  • 1 egg, beaten
  • 1 onion, chopped
  • 1/2 c. milk
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 1 c. crushed cornflakes
  • 1 can cream of chicken soup

Directions

  1. 1
    Mix everything together, but the soup.
  2. 2
    Make patties.
  3. 3
    Roll in flour and fry until brown.
  4. 4
    Put in casserole and pour soup on top. Bake at 350° for 30 to 45 minutes.

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