Finger Toast(Snackers)

5 ingredients
4 steps

Ingredients

  • 1 loaf white bread (Pepperidge Farm)
  • 1 c. butter
  • 1 c. sugar
  • cinnamon
  • nutmeg

Directions

  1. 1
    Cream together butter, sugar and cinnamon and nutmeg to taste. Spread on bread.
  2. 2
    Cut into 4 strips each piece.
  3. 3
    Place on cookie sheet.
  4. 4
    Bake at 275° for 1 hour.

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