Finnish Bread

5 ingredients
6 steps

Ingredients

  • 1/2 c. butter
  • 1/4 c. sugar
  • 1 1/4 c. sifted flour
  • 1 egg, well beaten
  • 1/2 c. finely chopped blanched almonds

Directions

  1. 1
    Cream the butter and sugar.
  2. 2
    Add the flour and blend well. Shape into 1 x 1 1/2-inch sticks.
  3. 3
    Dip into beaten egg.
  4. 4
    Roll in almonds.
  5. 5
    Place on ungreased cookie sheet and bake at 325° for 20 to 25 minutes.
  6. 6
    Makes 4.

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