Five Baked Beans

7 ingredients
3 steps

Ingredients

  • 1 (1 lb.) can each of the following: pinto beans, garbanzo beans, red kidney beans, Great Northern beans and large butter beans
  • 1 large onion, chopped
  • 1 lb. bacon, diced
  • 1 (32 oz.) bottle catsup
  • 1/2 c. brown sugar, packed
  • 1 tsp. garlic powder
  • 1 tsp. dry mustard

Directions

  1. 1
    In a large skillet, fry bacon and onion until brown, but not crisp.
  2. 2
    Add catsup, seasonings and brown sugar.
  3. 3
    Bring to a boil; cook over low heat for 5 minutes, stirring often.

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