Five Flavor Cake

Name: Five Flavor Cake
Ingredients: 2 sticks margarine; 1 stick butter; 3 c. sugar; 5 eggs; 3 1/3 c. flour, sifted; 1/8 tsp. salt; 1 tsp. baking powder; 1 c. milk; 1 tsp. Watkins coconut flavoring; 1 tsp. Watkins rum extract; 1 tsp. Watkins butter flavoring; 1 tsp. Watkins lemon extract; 1 tsp. Watkins vanilla extract

13 ingredients

4 steps

Ingredients

2 sticks margarine
1 stick butter
3 c. sugar
5 eggs
3 1/3 c. flour, sifted
1/8 tsp. salt
1 tsp. baking powder
1 c. milk
1 tsp. Watkins coconut flavoring
1 tsp. Watkins rum extract
1 tsp. Watkins butter flavoring
1 tsp. Watkins lemon extract
1 tsp. Watkins vanilla extract

Directions

1

Cake:
2

Cream margarine, butter and sugar until light and fluffy.
3

Add eggs (unbeaten), one at a time, beating after each. Measure all-purpose flour (sifted).
4

Add baking powder and salt to flour mixture and add to creamed mixture alternately with milk. Stir in flavorings.