Five Layer Kellogg'S Bars

8 ingredients
6 steps

Ingredients

  • 1 1/2 cups kellogg's corn flake crumbs
  • 1/2 cup sugar
  • 1/2 cup butter or 1/2 cup margarine, melted
  • 1 cup semi-sweet chocolate chips
  • 1 cup butterscotch chips
  • 1 1/3 cups flaked coconut
  • 1/2 cup chopped walnuts
  • 1 (14 ounce) can sweetened condensed milk

Directions

  1. 1
    In a 13 x 9 x 2-inch baking pan, stir together KELLOGG'S CORN FLAKE CRUMBS, sugar and melted butter.
  2. 2
    With back of spoon, press mixture evenly and firmly in bottom of pan to form crust.
  3. 3
    Layer chips, coconut and walnuts evenly over crust.
  4. 4
    Pour sweetened condensed milk evenly over top.
  5. 5
    Bake at 350 degrees F for 25 minutes or until lightly browned around edges.
  6. 6
    Cool completely before cutting into bars.

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