Flax Blueberry Muffins
7 ingredients
4 steps
Ingredients
- 4 tablespoons butter, melted
- 6 eggs
- 1 12 cups ground flax seeds
- 12 cup Splenda granular
- 2 teaspoons baking powder
- 2 teaspoons vanilla
- 1 cup blueberries
Directions
-
1Whisk eggs with butter.
-
2Stir in remaining ingredients.
-
3Pour into greased muffin tin.
-
4Bake in 400 degree oven for 15-17 minutes.
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