Fluffy Frosting
6 ingredients
6 steps
Ingredients
- 1 c. milk
- 1/4 c. all-purpose flour
- 1 tsp. vanilla
- 1 c. margarine, softened
- 1 1/2 c. sugar
- food coloring
Directions
-
1In saucepan, blend milk into flour, stir constantly over medium heat until mixture is like thick paste.
-
2Refrigerate until well chilled.
-
3Cream margarine and sugar together.
-
4Beat flour and milk mixture until very smooth.
-
5Add to creamed mixture and beat to whipped consistency (10 minutes).
-
6Add vanilla and food coloring.
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