Fortune Cookies
9 ingredients
12 steps
Ingredients
- 4 strips paper, each 1 by 3 inches
- 1/2 cup flour
- 1 tablespoon cornstarch
- 1/4 cup sugar
- 1/4 teaspoon salt
- 1/4 cup cooking oil
- 1/4 cup egg whites
- 1 1/2 teaspoons water
- 1 teaspoon vanilla extract
Directions
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1Write individual fortunes on strips of paper.
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2Sift flour, cornstarch, sugar, and salt into a medium bowl.
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3Add oil, egg whites, water, and vanilla extract; stir until smooth.
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4Preheat oven to 300 degrees.
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5Bake 1 cookie at a time.
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6Drop 1/4 cup batter onto an oiled baking sheet; spread evenly to make an 8-inch circle.
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7Bake until cookie turns light golden brown, 12 to 14 minutes.
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8(Don't allow edges to become overly brown or cookie will crack when folded.)
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9Using pot holders to protect your hands, immediately remove hot, pliable cookie from baking sheet and place a fortune in center.
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10Fold cookie in half to form a half-moon, then grasp ends of cookie and gently pull together to crease.
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11Hold folded cookie for a minute to maintain its shape as it cools and becomes crisp.
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12Repeat with remaining batter.
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