Freezer Corn

5 ingredients
4 steps

Ingredients

  • 12 c. corn, cut off cob
  • 1 stick margarine
  • 3 tsp. sugar
  • 1 1/2 tsp. noniodized salt
  • 1 1/2 c. water

Directions

  1. 1
    Put all ingredients in heavy weight pan.
  2. 2
    Bring to a boil. Watch carefully to prevent sticking to bottom of pan.
  3. 3
    Cool.
  4. 4
    Put in freezer containers and freeze.

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