Freezer Pickles

7 ingredients
5 steps

Ingredients

  • 2 qt. sliced cucumbers
  • 2 Tbsp. salt
  • 1 large onion, sliced
  • 2 c. green or red bell pepper
  • 1 tsp. celery seed
  • 1 1/2 c. sugar
  • 1 c. white vinegar

Directions

  1. 1
    Mix the first 5 ingredients together; refrigerate for 24 hours.
  2. 2
    Drain off liquid.
  3. 3
    Mix the sugar and white vinegar; add first mixture.
  4. 4
    Mix and refrigerate for 24 hours.
  5. 5
    Put in covered containers and freeze.

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