French Bread Crunch

3 ingredients
4 steps

Ingredients

  • 1 or 2 loaves French bread
  • 1 c. melted butter
  • 1 pkg. Hidden Valley Ranch dressing

Directions

  1. 1
    Mix butter and dressing.
  2. 2
    Cut loaf in half.
  3. 3
    Spread mixture on bottom and on top half.
  4. 4
    Place buttered sides up in broiler. Brown slowly until done and crunchy.

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