French Onion Soup
9 ingredients
4 steps
Ingredients
- 3-4 onions, thinly sliced
- salt
- pepper
- season salt
- 3 Tbsp butter
- 1 lg can beef broth
- croutons
- provolone cheese slices
- parmesan cheese
Directions
-
1Saute onions in butter.
-
2Add beef broth.
-
3Cook and simmer. In soup bowls or crocks, place croutons, and sprinkle with parmesan cheese.
-
4Add soup and top with provolone cheese slices.
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