French Toast A L'Orange

Name: French Toast A L'Orange
Ingredients: 6 eggs; 2/3 c. orange juice; 1/3 c. orange liqueur; 1/3 c. milk; 1/4 tsp. vanilla extract; 1/4 tsp. salt; rind of 1 orange, finely grated; 8 slices French bread (3/4-inch thick); butter; confectioners sugar; orange slices; maple syrup

12 ingredients

6 steps

Ingredients

6 eggs
2/3 c. orange juice
1/3 c. orange liqueur
1/3 c. milk
1/4 tsp. vanilla extract
1/4 tsp. salt
rind of 1 orange, finely grated
8 slices French bread (3/4-inch thick)
butter
confectioners sugar
orange slices
maple syrup

Directions

1

Beat eggs in large bowl.
2

Add orange juice, orange liqueur, milk, vanilla, salt and orange rind; mix well.
3

Dip bread in mixture, turning to coat all surfaces.
4

Place single layer in baking dish.
5

Pour remaining mixture over top.
6

Cover and refrigerate overnight.