Fresh Apple Cake

9 ingredients
10 steps

Ingredients

  • 1 c. salad oil
  • 2 c. sugar
  • 2 large eggs
  • 2 1/2 c. self-rising flour
  • 1 c. chopped nuts
  • 3 c. raw apples, chopped
  • 1 tsp. salt
  • 1 tsp. vanilla
  • 1 tsp. cinnamon

Directions

  1. 1
    Prepare apples and set aside. Measure salad oil (room temperature) into
  2. 2
    mixing bowl.
  3. 3
    Add sugar and eggs.
  4. 4
    Mix well at low
  5. 5
    speed until creamy smooth. Add flour in small amounts. Add salt,
  6. 6
    cinnamon
  7. 7
    and
  8. 8
    vanilla.
  9. 9
    When batter is well mixed, add apples and nuts.
  10. 10
    Bake at 325° for 1 hour.

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