Fresh Apple Cake
12 ingredients
7 steps
Ingredients
- 4 c. cooking apples, chopped (tart apples)
- 1 c. raisins
- 1 c. nuts, chopped
- 1/2 tsp. salt
- 1 c. cooking oil
- 2 eggs
- 2 c. sugar
- 3 c. sifted flour
- 1/2 tsp. nutmeg
- 1/2 tsp. cinnamon
- 2 tsp. soda
- 1 tsp. vanilla
Directions
-
1Mix cooking apples, raisins, nuts and sugar; let stand 1 hour. Stir often.
-
2Mix together flour, nutmeg, cinnamon, salt and soda. After one hour, mix and beat well cooking oil, vanilla and 2 eggs. Add this to apple mixture, then add sifted ingredients to apple mixture.
-
3Beat by hand until well moistened.
-
4Grease and flour 3 loaf pans.
-
5Fill about half full or divide mixture evenly.
-
6Bake at 350° for 1 hour 15 minutes.
-
7Test with toothpick.
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