Fresh Apple Cake
11 ingredients
8 steps
Ingredients
- 1/2 c. cooking oil
- 2 c. sugar
- 2 eggs
- 1 tsp. salt
- 1 tsp. baking powder
- 1 tsp. vanilla
- 1 tsp. cinnamon
- 2 1/2 c. all-purpose flour, sifted
- 3 c. diced apples
- 1 c. chopped nuts
- 1 (6 oz.) pkg. butterscotch morsels
Directions
-
1Mix cooking oil and sugar. Add eggs and vanilla.
-
2Beat well. Add all sifted dry ingredients.
-
3Batter will be very stiff.
-
4Add diced apples and chopped nuts.
-
5Pour into greased and floured 9 1/2 x 13 x 1 1/2-inch pan.
-
6Sprinkle butterscotch on top of batter.
-
7Bake at 350° for 45 minutes.
-
8May be served with ice cream or whipped cream topping.
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Mct Oil Powder
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