Fresh Apple Cake
8 ingredients
6 steps
Ingredients
- 1 1/2 c. sugar
- 3 eggs
- 1 c. Wesson or Crisco oil
- 2 c. flour, unsifted
- 1 Tbsp. cinnamon
- 1 tsp. baking powder
- 1/2 tsp. salt
- 6 peeled and cored apples, cut thick (McIntosh or Jonathan)
Directions
-
1Blend sugar, eggs and oil with a fork.
-
2Add flour, cinnamon, baking powder and salt; mix with a large spoon.
-
3Cut apples in 1/8's.
-
4Fold apples into batter.
-
5Batter will be thick.
-
6Bake in a greased 13 x 9 x 2-inch pan for 1 hour at 350°.
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