Fresh Apple Cake

10 ingredients
6 steps

Ingredients

  • 1 1/2 c. cooking oil
  • 2 c. sugar
  • 3 eggs
  • 2 tsp. vanilla
  • 3 c. plain flour
  • 1/2 tsp. salt
  • 1/2 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1 c. chopped pecans
  • 3 c. peeled and chopped apples

Directions

  1. 1
    Blend together oil, sugar, eggs and vanilla.
  2. 2
    Sift together flour, salt, powder and soda and gradually mix with oil, sugar, eggs and vanilla mixture.
  3. 3
    Fold in pecans and apples.
  4. 4
    Pour into well greased and floured tube cake pan.
  5. 5
    Preheat oven to 325° and bake for 1 hour or until cake tester comes out clean when inserted in cake.
  6. 6
    Top with Apple Cake Topping.

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