Fresh Basil Dressing
7 ingredients
4 steps
Ingredients
- 1 cup loosely packed fresh basil leaves
- 6 tablespoons extra-virgin olive oil
- 2 tablespoons mayonnaise
- 2 tablespoons balsamic vinegar
- 1 1/2 tablespoons chopped shallot
- 3/4 teaspoon salt
- Dash ground black pepper
Directions
-
1Blend the basil, oil, mayonnaise, vinegar, shallots, salt and pepper in a blender or food processor until smooth.
-
2Refrigerate until ready to use.
-
3This recipe was provided by a chef, restaurant or culinary professional and may have been scaled down from a bulk recipe.
-
4The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
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