Fresh Broccoli Salad

Directions

1. 1
   Clean and remove outside skin of broccoli stems.
2. 2
   Boil in salted water until firm-tender (about 7 minutes).
3. 3
   Rinse under cold water until cooled; let drain well.
4. 4
   Cut bacon into thin strips and saute until crisp; drain and cool.
5. 5
   Dice celery and green onions fine.
6. 6
   Dice tomatoes small.
7. 7
   Cut broccoli in bite size; mix with celery, onions and bacon.
8. 8
   Salt and pepper to taste.
9. 9
   Add enough mayonnaise to coat well.
10. 10
    Make a few hours ahead of time and refrigerate to blend flavors.