Fresh Fruit Pasta Salad

9 ingredients
4 steps

Ingredients

  • 1/2 lb. small shells
  • 1 c. nonfat yogurt
  • 1/4 c. frozen concentrated orange juice (undiluted)
  • 1 large apple, cored and chopped
  • 1 orange, seeded and cut in small pieces
  • 1 c. red seedless grapes, cut in half
  • 1 c. green seedless grapes, cut in half
  • 1 (15 oz.) can pineapple chunks, drained
  • 1 banana, sliced

Directions

  1. 1
    Cook shells 14 minutes.
  2. 2
    Mix in small bowl the yogurt and orange juice.
  3. 3
    Mix rest of ingredients with shells.
  4. 4
    Add yogurt dressing and mix well.

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