Fresh Fruit Pizza

8 ingredients
6 steps

Ingredients

  • 16 1/2 ounces refrigerated sugar cookie dough
  • 8 ounces cream cheese, softened
  • 2 tablespoons sugar
  • 1/2 teaspoon vanilla
  • 1 kiwi fruit, peeled, halved, and sliced
  • 1 cup strawberry, halved and quartered
  • 1 cup blueberries
  • 1/2 cup orange marmalade

Directions

  1. 1
    Grease a pizza pan or pie pan with nonstick cooking spray. Press cookie dough evenly on bottom of pan to form a crust.
  2. 2
    Bake 16 to 20 minutes on 350 degrees until golden brown. Allow to cool completely, about 20 minutes.
  3. 3
    In a bowl, combine cream cheese, sugar and vanilla. Whisk until well combined and smooth.
  4. 4
    Spread cream cheese mixture over cooled crust. Arrange fruit over cream cheese.
  5. 5
    Stir jelly until smooth. Brush jelly over fruit. Keep refrigerated until served.
  6. 6
    To serve, cut into wedges.

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