Fresh Lemonade

3 ingredients
6 steps

Ingredients

  • 1 1/4 c. lemon juice (4 to 5 lemons)
  • 1/2 c. sugar (superfine best)
  • 8 c. water

Directions

  1. 1
    Mix sugar with 1 cup hot water.
  2. 2
    Stir until dissolved.
  3. 3
    Add lemon juice and 7 cups cold water.
  4. 4
    Stir.
  5. 5
    Chill.
  6. 6
    Serve in a glass pitcher with ice, fresh lemon slices and a sprig of mint. Makes 2 quarts.

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