Fresh Peach Pie

4 ingredients
2 steps

Ingredients

  • 1 c. sugar
  • 3 egg yolks
  • 1 stick oleo, melted
  • 1 1/2 c. fresh peaches, chopped (heaping c.)

Directions

  1. 1
    Mix together and pour into uncooked pie shell.
  2. 2
    Bake at 325° for 45 minutes. Use meringue icing.

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