Fresh Pear Cake

12 ingredients
6 steps

Ingredients

  • 2 c. sugar
  • 3 c. flour
  • 1 1/2 tsp. baking soda
  • 1 tsp. salt
  • 1/2 tsp. ground cinnamon
  • 1/2 tsp. ground cloves
  • 1/2 tsp. ground nutmeg
  • 3 eggs
  • 1 tsp. vanilla
  • 1 1/2 c. salad oil
  • 1 c. pecans, coarsely chopped
  • 3 c. finely chopped pears

Directions

  1. 1
    Sift together sugar, flour, soda, salt and spices.
  2. 2
    Add eggs, vanilla and salad oil and mix very slowly.
  3. 3
    Add nuts and pears and mix in slowly.
  4. 4
    Bake in greased and floured tube pan in 350° oven until golden brown, at least 1 1/2 hours.
  5. 5
    Cool thoroughly before removing from pan.
  6. 6
    This is a delicious and very moist cake.

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