Fresh Serrano Chile Salsa
7 ingredients
3 steps
Ingredients
- 1/2 cup serrano chili, finely chopped and seeded (8-10 chilies)
- 1/4 cup finely chopped white onion
- 2 tablespoons fresh lime juice
- 2 roma tomatoes, finely chopped
- 1/4 cup coarsely chopped fresh cilantro
- 1 garlic clove, minced
- 1/4 teaspoon salt, to taste
Directions
-
1In a bowl, mix the serranos, onion, and lime juice; let marinate about 10 minutes.
-
2Add the remaining ingredients and mix well.
-
3Refrigerate; serve cold.
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