Fresh Spanish Rice

10 ingredients
7 steps

Ingredients

  • 1 cup long grain rice
  • 2 cup steaming hot water
  • 1 tbsp olive oil, extra virgin
  • 2 tbsp minced garlic
  • 2 cup chicken broth
  • 1/2 tsp black pepper
  • 1 tbsp butter
  • 1/2 bunch cilantro, minced
  • 2 medium-large tomatoes, chopped
  • tsp salt

Directions

  1. 1
    Heat water, pour over rice in a heat proof bowl, and let rest for 20 minutes.
  2. 2
    Heat oil and garlic in a pan.
  3. 3
    Add drained and rinsed rice.
  4. 4
    And suate a little before adding the pepper & salt.
  5. 5
    Pour in broth and bring to a simmer, cover and reduce heat.
  6. 6
    After about 20 minutes, uncover add butter and stir.
  7. 7
    Mix in fresh cilantro and tomatoes

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