Fresh Vegetable Marinade

Name: Fresh Vegetable Marinade
Ingredients: 4 stalks fresh broccoli; 8 large fresh mushrooms, sliced; 1 medium green pepper, chopped; 3 stalks celery, chopped; 1 cauliflower, broken into flowerets; firm tomato chunks; cucumber slices; 2 tsp. dry mustard; 1 tsp. salt; 1/2 c. vinegar; 1 1/2 c. vegetable oil; 1 small onion, grated; 2 Tbsp. poppy seeds; 1 c. sugar

14 ingredients

4 steps

Ingredients

4 stalks fresh broccoli
8 large fresh mushrooms, sliced
1 medium green pepper, chopped
3 stalks celery, chopped
1 cauliflower, broken into flowerets
firm tomato chunks
cucumber slices
2 tsp. dry mustard
1 tsp. salt
1/2 c. vinegar
1 1/2 c. vegetable oil
1 small onion, grated
2 Tbsp. poppy seeds
1 c. sugar

Directions

1

Remove flowerets from broccoli; cut in bite-size pieces. Combine broccoli, mushrooms and all vegetables.
2

Toss lightly. Combine remaining ingredients.
3

Mix well and pour over vegetables. Garnish with celery leaves and cherry tomatoes.
4

Chill at least 3 hours.