Fried Apple Slices

4 ingredients
1 steps

Ingredients

  • 1/4 cup butter
  • 7 medium-size cooking apples, cored and cut into 1/2-inch-thick rings
  • 2 cups sugar, divided
  • Ground cinnamon

Directions

  1. 1
    Melt butter in a large cast-iron skillet. Add half of apple rings; sprinkle with 1 cup sugar. Cover and cook over medium heat 10 minutes or until tender. Transfer apple rings to a warm serving platter, and sprinkle lightly with cinnamon. Repeat procedure with remaining apple rings and sugar. Serve warm.

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