Fried Biscuits

Name: Fried Biscuits
Ingredients: 4 cups milk SCALDED, COOLED TO LUKEWARM; 1 dry yeast; 3 cups flour; 1/2 cup lard melted, OR SHORTENING; 1/4 cup sugar; 2 teaspoons salt; 2 cups flour

7 ingredients

1 steps

Ingredients

4 cups milk SCALDED, COOLED TO LUKEWARM
1 dry yeast
3 cups flour
1/2 cup lard melted, OR SHORTENING
1/4 cup sugar
2 teaspoons salt
2 cups flour

Directions

1

["In a large bowl, add the milk in a stream to the yeast and stir until yeast is dissolved.", "Beat in 3 cups of the flour and let batter rise, covered in a warm place for about 1 hour.", "(best place is in your oven with the oven light on).", "Then beat in the lard or shortening, sugar, salt and remaining 2 cups of the flour.", "Beat the dough until it leaves the sides of the bowl and let it rise in a warm place for about 1 hour.", "(back to the oven).", "Roll out dough 1/2\" thick on a slightly floured board